Homebrewing Courses
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Free
Intro to Brewing: Brewing With Extract
This comprehensive introductory course teaches you everything you need to know to brew great beer at home using malt extract, hops, yeast, and water. From raw ingredients to pouring your first pint of homebrew and everything in between, there's no better introduction to the hobby.
Intro to Brewing: Brewing With Extract
11 lessons
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$29.99
Brewing Session Beers with Rockwell
In this video course, Rockwell head brewer, Jonathan Moxey digs into the recipe choices and technical aspects of brewing great session-strength beers.
Brewing Session Beers with Rockwell
4 lessons
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$29.99
Brewing Techniques for High Gravity Beers
Join Taylor Caron as he walks you through everything from recipe development through fermentation and packaging your next high gravity beer.
Brewing Techniques for High Gravity Beers
4 lessons
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$29.99
Brewing Milkshake & Sour IPAs with Narrow Gauge
Narrow Gauge Brewing Cofounder Jeff Hardesty teaches you how to brew great milkshake and sour IPAs.
Brewing Milkshake & Sour IPAs with Narrow Gauge
5 lessons
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$29.99
Brewing Unique Beers (Without Hops) with Earthbound Beer
Stuart Keating, co-founder and head brewer of Earthbound Beer in St. Louis, Missouri, shares what he's learned from years of experience in getting evocative (often beery) flavors out of a variety of unusual (often un-beery) ingredients.
Brewing Unique Beers (Without Hops) with Earthbound Beer
6 lessons
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$29.99
Brewing Imperial Stouts with Perennial Artisan Ales
Phil Wymore, cofounder and brewmaster of Perennial Artisan Ales, shares the approach, ingredients, and methods behind the brewery's influential big stouts like Abraxas, Maman, 17, and more!
Brewing Imperial Stouts with Perennial Artisan Ales
4 lessons
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