Homebrewing Courses

Get updated on the latest brewing techniques, recipes, and discounts on kick ass equipment with our monthly newsletter.

Free

Intro to Brewing: Brewing With Extract

This comprehensive introductory course teaches you everything you need to know to brew great beer at home using malt extract, hops, yeast, and water. From raw ingredients to pouring your first pint of homebrew and everything in between, there's no better introduction to the hobby.

Intro to Brewing: Brewing With Extract

11 lessons
View Course

$29.99

Brewing Session Beers with Rockwell

In this video course, Rockwell head brewer, Jonathan Moxey digs into the recipe choices and technical aspects of brewing great session-strength beers.

Brewing Session Beers with Rockwell

4 lessons
View Course

$29.99

Brewing Techniques for High Gravity Beers

Join Taylor Caron as he walks you through everything from recipe development through fermentation and packaging your next high gravity beer.

Brewing Techniques for High Gravity Beers

4 lessons
View Course

$29.99

Brewing Milkshake & Sour IPAs with Narrow Gauge

Narrow Gauge Brewing Cofounder Jeff Hardesty teaches you how to brew great milkshake and sour IPAs.

Brewing Milkshake & Sour IPAs with Narrow Gauge

5 lessons
View Course

$29.99

Brewing Unique Beers (Without Hops) with Earthbound Beer

Stuart Keating, co-founder and head brewer of Earthbound Beer in St. Louis, Missouri, shares what he's learned from years of experience in getting evocative (often beery) flavors out of a variety of unusual (often un-beery) ingredients.

Brewing Unique Beers (Without Hops) with Earthbound Beer

6 lessons
View Course

$29.99

Brewing Imperial Stouts with Perennial Artisan Ales

Phil Wymore, cofounder and brewmaster of Perennial Artisan Ales, shares the approach, ingredients, and methods behind the brewery's influential big stouts like Abraxas, Maman, 17, and more!

Brewing Imperial Stouts with Perennial Artisan Ales

4 lessons
View Course